When you are on a strict diet, such as the DASH Diet (Dietary Approaches to Stop Hypertension), the key is to focus on regulating blood sugar, and like in most diets, fruits are most likely to be banned, as they indeed raise blood sugar levels. It is then important to choose fruits, and sweet in general, very wisely.
This juice will rehydrate you and not only will it boost your immune system, but it will also improve your skin and help your brain and liver functions, with the vital nutrients found in each ingredient listed in the recipe.
If possible, use Organic berries, and if you cannot find fresh berries, you can substitute them with frozen Organic berries.
By using Organic ingredients, you are giving your liver the best of options, so that it can function properly. Pesticides, Insecticides, Pollutants, Additives, Chemicals, and processes, using poisonous substances such as bleach, solvents, and acids (think refined foods - e.g. tin peaches, etc.), used to manufacture some ingredients are all ingested and then dealt with by the liver. By using Organic you reduce the ingestion of such substances, and let your liver do what it does best, detoxifying your body without being overwhelmed, and overworked.
This juice is the ideal snack in the afternoon, as it will also prepare your Gastro-Intestinal Tract and allow it to digest your dinner better (this juice is packed with enzymes, that facilitate digestion and nutrients that feed the microflora present in your gut). But, it can also be a great breakfast or mid-morning snack.
- 50g Cranberries
- 50g Blackberries
- 30g Blueberries
- 6 Strawberries
- 1 banana
- 1 handful of fresh Organic Curly Kale
- 1/2 Tsp Matcha Green Tea
- 1 Tbsp Organic Açaì Berry Powder
- 100ml Almond Milk
(can be replaced by 6 almonds and 100ml of filtered water, blended together)
- 100ml Organic Unsweetened Coconut Water
- 1 Tsp Organic Honey or Maple Syrup (optional)
- 1 Tsp Spirulina, or Barley Grass, or Wheat Grass (optional)
N.B. Mass-produced Honey and Maple Syrup are usually made with High Fructose Syrup
It is all about FOOD™
This Blog offers an easy-to-read condensed descriptive of food groups, nutrients, and their role on our body; cooking processes; world news with major impact on food and consumers; comprehensive reviews of restaurants (Menus, Food-on-plate and Quality of Service); and easy-to-follow Exquisite recipes, as well as healthy snacks and juices.
Olivier is a Michelin trained chef, a registered Naturopath and Nutritional Therapist, embracing fully his passion for good food and healthy eating.