You can also add: 1 small Raw Beetroot, 1 Pear, 1 Apple, any Berries, Baby Spinach Leaves, etc...
I have also tried with 100 ml of freshly brewed matcha green tea. Despite the Tannins content of the tea, the antioxidants of the tea itself and the other superfoods used in this recipe are far too powerful to be negated by the tiny portion of green tea.
N.B. Keep the other halves of fruit for future use. Why not try my "Salade Sofia" re-invented Recipe.
It is all about FOOD!!!™
This Blog offers an easy-to-read condensed descriptive of food groups, nutrients, and their role on our body; cooking processes; world news with major impact on food and consumers; comprehensive reviews of restaurants (Menus, Food-on-plate and Quality of Service); and easy-to-follow Exquisite recipes, as well as healthy snacks and juices.
Olivier is a Michelin trained chef, a registered Naturopath and Nutritional Therapist, embracing fully his passion for good food and healthy eating.