INGREDIENTS (for 1)
1 Scoop Coconut and Matcha Ice cream
200 ml Coconut and Rice Milk (or Rice Milk/Coconut Water)
Place all ingredients (without or without ice if you prefer ice cubes in your drink) in your blender and mix until smooth.
Enjoy straight away.
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Olivier is a Michelin trained chef, a registered Naturopath and Nutritional Therapist, embracing fully his passion for good food and healthy eating.
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